Definitely not! The Ginge-Bug is a very flexible culture and the ginger beer is also a very versatile fermented drink! It can be easily modified and refined with various herbs, fruits, berries and spices. For example, a ginger beer with turmeric is also very popular.
You can also use your ginger bug as a liquid to make any kind of fermented lemonade. Whether it's lemonade, strawberry, mint or raspberry, you can use the Ginger-Bug to bring any lemonade to life. There are no limits to your imagination.