You need milk kefir tubers, a container and milk. Goat's, sheep's or cow's milk all work well. Some plant-based alternatives are also suitable for making kefir, such as soy and coconut milk.
You need milk kefir tubers, a container and milk. Goat's, sheep's or cow's milk all work well. Some plant-based alternatives are also suitable for making kefir, such as soy and coconut milk.