Fairment International © 2021 Help Center home page
Submit a request
Sign in
  1. Fairment International © 2021
  2. Products And Cultures
  3. Sourdough

Sourdough

  • Which flour is best for the sourdough?
  • Does the sourdough contain gluten?
  • My bread doesn't rise and is too sour.
  • Does it matter whether I mix the sourdough with spelt, buckwheat or other flour?
  • What is the best way to care for my sourdough culture?
  • What is the shelf life of the sourdough culture?
  • A dark liquid has settled on the sourdough - is this normal?
  • What do I have to pay attention to as soon as the sourdough arrives?
  • My sourdough has weird stains.
  • My sourdough smells strange.
  • I have discovered mould on my sourdough.
  • Can I bake my sourdough bread with gluten-free flour?
  • How do I know if my sourdough has gone bad?
Fairment International © 2021
Deutsch